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Brunch is a portmanteau of breakfast and lunch, and is often accompanied with an alcoholic beverage, like mimosa (equal parts oj and sparkling white wine or champagne). Typically brunch is served between 11 a.m. to 1:30 p.m., and includes both hot and cold dishes, as well as both sweet and savoury.

Our morning brunch was less elaborate and caffeinated instead…tea or coffee…but did include pancakes, sausages and homemade goodies… sourdough raisin muffins, hot cross buns, and peanut butter bread.

The peeps were also up for grabs! Happy Easter! Happy Monday!

Brunch:one meal to rule them all.