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Friends who buy you tea are friends for life!

OK, so a friend didn’t buy it for me, but she shared and that’s close enough! She knows I like Rooisbos tea and Chai seasonings! In this case, it was cinnamon, cardamom, and ginger. This tea also has coconut flakes, and pink peppercorns!

Pink Peppercorns are actually members of the cashew family and get their name from it’s pink berries. So while its flavour resembles black pepper, it’s actually sweeter and  slightly citrus-y, rather than hot and spicy. As with many spices, it’s a great way to add punch without pounds.

Coco rooibos

This particular tea is from David’s Tea and is back from retirement, baby! It’s a Kosher, caffeine-free rooibos base, which gives it a lovely golden colour. It’s also a Fair Trade tea so can feel warm inside too. The aroma from spices delivered what was promised, a warming with a rewarding spicy kick. My only disappointment was that I could barely taste the coconut flakes, which would help to set it apart from other chai. I think I’ll stick with one of my favorites, Rooibos Cinnamon Chai! Or maybe chocolatey S’more Chai or Chocolate Chai, or  the delicious Baked Apple Chai…so many to choose from…

David’s website suggests infusing Coco-Rooibos Chai with hot milk for a chai latte. I’m lactose intolerant, so if you try it, let me know what you think!

Finding friends with the same mental disorder – priceless!

Cheers! Happy Monday!